Organic Spring Green Tea – Bilo Chun Tea

 
£7.77
 

Products Specification:

  • Packaging: Loose leaf 60 g
  • Caffeine Level: Medium
  • Liquor: Bright yellowish-green.
  • Season: Spring Tea.
  • Ingredients: Spring Green Bilo Chun Tea: Pure, young leaves hand-picked in spring. No additives. Pure, natural flavor and aroma.
  • Storage: Store in airtight, opaque packaging; keep refrigerated.
  • Shelf Life: it can maintain its quality for up to 12-24 months.

Tasting notes: Freshness,Nutty Undertones, Floral Nuances,Sweetness, Fruity Accents, Clean and Smooth Texture.

Health Benefits:

  • Rich in antioxidants, combating chronic diseases.
  • Boosts metabolism for potential weight management.
  • Aids in weight loss, supporting fat oxidation and exercise.
  • Enhances cognitive function and reduces stress.
  • Supports heart health, lowering cholesterol and regulating blood pressure.
  • May lower risk of Type 2 diabetes.
  • Anti-inflammatory properties for overall health.
  • Offers oral health benefits, preventing dental issues.
  • May reduce risk of certain cancers, but more research is needed.
  • Supports digestive health, balancing gut bacteria.
  • May contribute to longevity with a balanced diet and lifestyle.
    Spring Green Tea , also known as Bilo Chun – Snail Tea Tea, is rich in antioxidants, supports heart health, aids in weight management, enhances mental alertness, possesses anti-inflammatory properties, promotes oral and skin health, aids digestion, reduces stress, and contributes to daily hydration. It complements a healthy lifestyle. The teas contains polyphenol , and Flavonoids , that are scientifically proven to improve the immune system and prevent cancer.  Green Teas , are also essential to detoxify the lungs from virus and harmful parasites , especially during the colder Seasons.

      Brewing Suggestion:

      Here are the brewing suggestions for Spring Green Bilo Chun Tea

      • Use 175-185°F (80-85°C) water.
      • Choose a glass or ceramic teapot or gaiwan.
      • Steep for 1-2 minutes for the first infusion.
      • Re-infuse with slightly longer times.
      • Sip and savor the refreshing, delicate flavors. Enjoy it plain for the best experience.

      Remember, these are general guidelines. You may adjust the brewing parameters based on your personal taste preferences. Enjoy your Spring Green Bilo Chun Tea!

      Area of Harvest  -  Jiangsu and Fujian Provinces – PRC

      Origine/History: Spring Green Bilo Chun Tea originates from the Dongting Mountains near Lake Tai in Jiangsu, China, renowned for its premium green teas. Named after its distinctive spring harvest, it owes its excellence to this region and meticulous harvesting, securing its prestigious reputation.