Organic Black Red Mountain Tea
Product Specification: Exploring the Rich World of Black Tea with In-Nature Tea
- Packaging: The box contains 60g of loose tea.
- Caffeine Level: medium
- Liquor: A rich, deep bordeaux color.
- Season: spring.
- Ingredients: Black twisted leaves with golden buds.
- Storage: To keep your Red Mountain - Gong Fu Tay Yang tea fresh, use an airtight container in a cool, dry place, away from moisture and strong odors. Label it with the purchase date for best results.
- Shelf Life: 24-48 months.
Tasting notes: Soothing, deep taste and aroma, a flowery, woody aftertaste with a sweet malt hint.
Area of Harvest: Fujian Region. Wu Mei Shan
Health Benefits:
- Antioxidant Properties
- Heart Health Support
- Mental Alertness
- Oral Health Promotion
- Digestive Aid
- Hydration
- Stress Reduction
- Constipation
- Break fats and toxins
- Boost energy
Individual responses may vary, so enjoy in moderation as part of a balanced diet and lifestyle. If you have specific health concerns, consult a healthcare professional.
Brewing Suggestion:
- Preheat your teapot or cup.
- Use 1 teaspoon of tea leaves per cup.
- Water temperature: 200°F (93°C).
- Steep for 3-5 minutes.
- Enjoy plain or with milk, sugar, or honey.
- Suitable for multiple infusions.
Remember that these are general guidelines; adjust the tea-to-water ratio and steeping time to taste. Brewing tea is personal, so experiment with your preferred balance.
Origin/History: Red Mountain - Gong Fu Tai Yang tea originates from China, with a deep-rooted history in Chinese black tea traditions, celebrated for its bold and robust flavors.